Messengers
From The Past
Carole C. Wahler
Pottery making is thousands of years old. The earliest clay
objects were figurals for ritual purposes. Pottery, however,
is fragile. Partially due to this fragility, utilitarian pottery
traditions did not develop until there were relatively settled
societies. Almost paradoxically, this very tendency to break
has proven invaluable to archaeologists. Discarded pottery sherds
become one of the most informative and indestructible of human
artifacts.
Settled societies required containers for storing, preparing
and serving food and beverages. While wood, metal and glass
objects were available, they all had drawbacks in addition to
being relatively expensive.
Earthenware provided the solution.
The clay was universally available and
inexpensive. Lead glazes were developed
to provide an effective seal on
earthenware's porous surface hundreds
of years before Christ. Around 1700
scientists became aware of lead
poisoning of potters. By the early
1800s poisoning due to consuming
food or beverages stored in lead
glazed vessels was well known.
Thus, stoneware began to replace
earthenware. Vessels made of stoneware
avoided the dangers of lead poisoning,
were more durable and non-porous. Salt
glazes were generally added for ease in
cleaning as well as for aesthetics. European
production of salt glazed stoneware began along
the Rhein in the 15th century.
Stoneware clay while similar to earthenware, is higher in silica
and not available in all areas. A potter not only had to be
skilled specifically in the manufacture of stoneware; he also
had to be able to identify and secure the necessary clay.
Surprisingly, throughout most of the 19th century, earthenware
and stoneware were made simultaneously in East Tennessee. This
was undoubtedly due to economic factors such as a well established
early earthenware tradition and the relative scarcity of stoneware
clays.
Since historians have concluded that in 1772 there were approximately
seventy plantations in what is now Carter County, it is reasonable
to assume that the earliest settler-made pottery was produced
there. Pottery was wagoned into the area, however, it is doubtful
that the quantity needed could have come exclusively from North
Carolina and Virginia.
East Tennessee's earliest known potters were generally of German
or English ancestry. However, after 1800 these two pottery traditions,
combined with other cultural influences, resulted in distinctive
regional pottery that can be identified today. This pottery,
of which we are justifiably proud, provides a unique link in
the continuum of the American potting tradition as it spread
across the United States.
Unfortunately, knowledge of Tennessee's early potters is limited
by missing or destroyed records. Census information is largely
unavailable, forcing students of pottery to look to other sources.
Piecing together information from these sources is time consuming
and sketchy at best, making it extremely difficult to formulate
an accurate account of the region's pottery industry.
Common sense tells us that there must have been a great many
"family-type" potteries. The names of a few of these
families are known. Some are represented in this exhibit: the
Cains of Sullivan County, the Henshaws (Hinshaws, Hanchers)
of Greene and Sullivan Counties, the Deckers of Washington County,
Haun of Greene County and Wooten of Hawkins County.
Although most of our potters remain unnamed, their pots and
sherds speak to us of their lives and times . . . they are messengers
from the past.
The
background images are stoneware sherds of pots made by Knox
County potter, Samuel Smith, Jr. They are courtesy of Dr. Charles
H. Faulkner, Professor, University of Tennessee, Department
of Anthropology.
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